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One of my dogs cannot tolerate raw, he is fed a high quality kibble, Fromm grain free beef fritata. The others are on raw, I feed a whole raw fish once a week careful of source so no toxic waters to give proper fatty amino needs and oils as well as good source of organ ratios of proper proportions. Sometimes they get a whole skinned rabbit with innards intact for some reasons. To many feeding raw do not give brain and other needed items like cow pancreas necessary for proper nutrition. I make sure mine get it all. I also do not feed weight bearing bones. I do not feed raw pork. Even though mine are kept on wormer and do eat game I do not feed raw wild deer or elk because of neurological/ wasting disease and raw pork because of the worms in all pork products until you cook it. Also pork bones when raw still splinter just all about pork is risky. I only feed meat fit for human consumption and fresh slaughter. I do not feed raw because I can find old meat and cringe that some people do this. I make sure I feed the correct ratio of bone meats and muscle meats. I do cook and pulverize kale and grind in with ground beef days for the replacement needs for the hard to get green tripe these days and supplementing with the rabbit intestines for what they need in the way of digested vegetation as dogs cannot really gain it from eating the source directly unless boiled to death and broken down for them. I do not feed carbs or anything that breaks down into sugars, this is where dogs get yeasty and get ear infections, allergies, and hotspots. Oatmeal bathing, beet, rice, peas, anything that can feed yeasty sugars creates problems and dog odor. Hope these tips have been helpful.
 
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