If you figure she might be 100 pounds you would start at 2-3 pounds of food a day. Start with chicken. Buy a bag of chicken quarters that are low sodium. Look at the nutrition box on the back for a sodium level of less than 100 mg per serving. Around here a quarter is about a pound so it would be easy to give her one quarter three times a day for starting out. A 10 pound bag would last for 3.3 days on average.
Those legs and thighs are likely too small to be a safe meal for her. One of the toughest parts of feeding raw is appropriate sized meals. Dogs are programmed to get food inside NOW and worry about the consequences later [go off, hork it up and rechomp it most likely]. In nature small meals would be gophers and mice, small bones. Something with chicken bone sized bones would be too large to swallow whole, a rabbit most likely. We are concerned with overfeeding as we aren't fond of horked up food and excessive poop from a house dog so are stuck feeding stuff just the wrong size for chomping up properly. Those legs and thighs are fine IF she would just chomp a few times and swallow but many dogs are so thrilled getting fresh food they will just swallow stuff whole. You don't know if she would respect them or not so don't feed them until you know she does respect small stuff. I have found that the bone knobs on chicken wings, legs and feet can be forced inside kongs and Max will chew down to the knob, not pull the food out but then I have to get that knob out of the kong. So far so good but it wouldn't be a good thing if I couldn't get it out!
The rest of the meat is fine except for the sausage but it is for later. You would cut the bones out of the chops and steaks and throw them away unless they are nearly whole and the small dogs can safely chew the soft stuff off - later.
This is exactly like introducing a human baby to solid food. Feed one bland thing until the gut figures out how to deal with it and then substitute a small amount of a different food increasing as the gut is comfortable. It is perfectly normal for dogs to regurgitate and have horrible poop when switching but don't accept it, change the meals to make it easier for the gut instead of letting it suffer. If there is liquid to soft to mucous even tinges of blood on the poop consider the amount of food, the amount of bone and the amount of fat. Max will still have large soft poop if I overfeed him so I weigh his meals and cut back a bit if he has soft stool. If he hasn't enough bone then he has soft poop, too much bone results in hard to powdery poop. Oddly he had mucous and a tinge of blood but needed MORE bone not less. If there is too much fat a dog can have nasty poop too.
Chicken has a good amount of bone for new to raw dogs, 30% for a whole carcass. It is easy to cut off a bit to make a meal smaller. Most of the fat is in the skin so it is super easy to adjust the amount of fat the dog gets. In time you want to feed less bone and feed all the nice raw skin but taking skin off and feeding the extra bone makes for a raw meal more like the high waste low fat kibble diet most dogs are coming from. And chicken is cheap! You do need to be concerned with the sodium content always check the bag.
Those legs and thighs are likely too small to be a safe meal for her. One of the toughest parts of feeding raw is appropriate sized meals. Dogs are programmed to get food inside NOW and worry about the consequences later [go off, hork it up and rechomp it most likely]. In nature small meals would be gophers and mice, small bones. Something with chicken bone sized bones would be too large to swallow whole, a rabbit most likely. We are concerned with overfeeding as we aren't fond of horked up food and excessive poop from a house dog so are stuck feeding stuff just the wrong size for chomping up properly. Those legs and thighs are fine IF she would just chomp a few times and swallow but many dogs are so thrilled getting fresh food they will just swallow stuff whole. You don't know if she would respect them or not so don't feed them until you know she does respect small stuff. I have found that the bone knobs on chicken wings, legs and feet can be forced inside kongs and Max will chew down to the knob, not pull the food out but then I have to get that knob out of the kong. So far so good but it wouldn't be a good thing if I couldn't get it out!
The rest of the meat is fine except for the sausage but it is for later. You would cut the bones out of the chops and steaks and throw them away unless they are nearly whole and the small dogs can safely chew the soft stuff off - later.
This is exactly like introducing a human baby to solid food. Feed one bland thing until the gut figures out how to deal with it and then substitute a small amount of a different food increasing as the gut is comfortable. It is perfectly normal for dogs to regurgitate and have horrible poop when switching but don't accept it, change the meals to make it easier for the gut instead of letting it suffer. If there is liquid to soft to mucous even tinges of blood on the poop consider the amount of food, the amount of bone and the amount of fat. Max will still have large soft poop if I overfeed him so I weigh his meals and cut back a bit if he has soft stool. If he hasn't enough bone then he has soft poop, too much bone results in hard to powdery poop. Oddly he had mucous and a tinge of blood but needed MORE bone not less. If there is too much fat a dog can have nasty poop too.
Chicken has a good amount of bone for new to raw dogs, 30% for a whole carcass. It is easy to cut off a bit to make a meal smaller. Most of the fat is in the skin so it is super easy to adjust the amount of fat the dog gets. In time you want to feed less bone and feed all the nice raw skin but taking skin off and feeding the extra bone makes for a raw meal more like the high waste low fat kibble diet most dogs are coming from. And chicken is cheap! You do need to be concerned with the sodium content always check the bag.